Lahori Murgh Cholay Can - 800 Grams - Ready to Eat
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Lahori Murgh Cholay
Lahori Murgh Cholay is one of the most popular dishes of Punjab, Road Side vendors are selling this stuff in all seasons in Cholay means Kabuli Channa in Punjabi and Murgh Means Chicken, Lahori Murgh Cholay, is a traditional, aromatic, spiced Pakistani recipe that originated from the historical city of Lahore and is a significant part of the Punjabi cuisine.
Journey of Murgh Cholay
Finest quality chicken meat was selected and fried. High quality organic chickpeas were selected, soaked overnight and then boiled to required softness. Spices finely ground and then fried with Ginger garlic paste. Fresh yogurt was then added to gravy for authentic experience. Onions were fried to gold color, then dried, afterword hand ground and added to gravy. Green cardamoms were finally added as garnishing. Packed carefully for preservation of authentic taste.
Bored of your usual chicken curry than this popular Lahori Murgh Cholay curry is for you. It is loaded with aromatic spices, sauce and succulent chicken. This chicken cholay curry goes well with naan, parathas, or rice. Flavorful, healthy, and delicious. The chickpeas soak up the rich flavor of the masala gravy to create a subtle taste of flavor in every bite. Pakistani restaurants usually use their own murgh cholay recipe other uses Shan Murgh Chola masala for rich taste. JB Foods promises to provide in its range of canned food one of the finest ready to eat tin packed Lahori Murgh Chola Can in town.
Ingredients
Chicken meat, Chickpeas, Water, Cooking Oil, Yogurt, Red Chili, Salt, Coriander, Paprika, Cinnamon, Fennel, Turmeric, Cumin, Muskmelon, Bay Leaf, Black Pepper, Green Cardamom, Cloves, Garlic, Ginger, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Canola Oil, Natural & Artificial Food Flavor, Silicon Dioxide
Weight
800 Grams
This canned food is ready to eat Pakistani food carefully tin packed and that too preservatives free. Home Delivery is available all over Pakistan.
- Please see expiry before consuming food.
- If can is swelled, puffed or leaked, DO NOT CONSUME FOOD.
- Reheat food in saucepan or microwave oven.
- Consume food within 24 hours after opening can
- Refrigerate food once food is taken out of container
- Once packaging is opening do not store in can.
- Store can in ambient room temperature and protect it from direct sun exposure.